{"id":765,"date":"2020-02-07T14:14:23","date_gmt":"2020-02-07T19:14:23","guid":{"rendered":"http:\/\/takomatorch.com\/?p=765"},"modified":"2020-02-07T14:14:30","modified_gmt":"2020-02-07T19:14:30","slug":"woman-returning-from-overseas-vacation-becomes-local-ethnic-restaurant-critic","status":"publish","type":"post","link":"https:\/\/takomatorch.com\/index.php\/2020\/02\/07\/woman-returning-from-overseas-vacation-becomes-local-ethnic-restaurant-critic\/","title":{"rendered":"Woman Returning From Overseas Vacation Becomes Local Ethnic Restaurant Critic"},"content":{"rendered":"\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1260\" height=\"861\" src=\"https:\/\/i1.wp.com\/takomatorch.com\/wp-content\/uploads\/2020\/02\/cielo1-3.jpg?fit=810%2C554\" alt=\"\" class=\"wp-image-770\" srcset=\"https:\/\/i0.wp.com\/takomatorch.com\/wp-content\/uploads\/2020\/02\/cielo1-3.jpg?w=1260&amp;ssl=1 1260w, https:\/\/i0.wp.com\/takomatorch.com\/wp-content\/uploads\/2020\/02\/cielo1-3.jpg?resize=300%2C205&amp;ssl=1 300w, https:\/\/i0.wp.com\/takomatorch.com\/wp-content\/uploads\/2020\/02\/cielo1-3.jpg?resize=768%2C525&amp;ssl=1 768w, https:\/\/i0.wp.com\/takomatorch.com\/wp-content\/uploads\/2020\/02\/cielo1-3.jpg?resize=1024%2C700&amp;ssl=1 1024w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><figcaption>Photo Credit &#8211; Mike Mayer<\/figcaption><\/figure>\n\n\n\n<p>\n\nTAKOMA PARK, MD &#8211; Returning from a week-long vacation in Cancun, Mexico to celebrate her friend&#8217;s 30th birthday, Margaret Cross was excited to be eating at the new Mexican restaurant, Cielo Rojo, to see if the food was as authentic as her experience at the resort&#8217;s all-you-can-eat buffet.<\/p>\n\n\n\n<p>&#8220;I heard these tacos are the real deal,&#8221; stated Cross. &#8220;I consider myself a taco connoisseur after my six day trip to Meh-hee-co. You&#8217;re actually not supposed to pronounce the &#8216;X&#8217;, you know.&#8221;<\/p>\n\n\n\n<p>Once word got around of Cross&#8217; expertise, she was invited to El Sapo, a new Cuban restaurant in Silver Spring. &#8220;I&#8217;m really honored to be recognized for my ability to tell if this is authentic Cuban food because I had a layover in the Miami airport on my way to Cancun.&#8221;<\/p>\n\n\n\n<p>Cross also has an online blog, &#8220;Should I Put This In My Mouth?&#8221; which highlights a &#8220;spice rating&#8221; to help warn Caucasians how spicy their ethnic food will be. Based on a scale of 1 through 5, with 5 being the most spicy, the list states:<\/p>\n\n\n\n<p>1. Mild &#8211; No Spice, and no flavor (ideal)<br>2. Medium &#8211; Fresh ground pepper<br>3. Hot &#8211; Contains diced tomatoes!<br>4. Really Hot &#8211; Taco Bell Mild Sauce<br>5. Ermahgerd! &#8211; The color of the food is red!<\/p>\n\n\n\n<p>Cross said she thought Cancun was fun, but had no immediate plans to return. &#8220;My boyfriend wants to go to Animal Kingdom at DisneyWorld for Spring Break, so when I come back, I&#8217;ll be able to determine the authenticity of Mansa Kunda on Flower Avenue.&#8221;<\/p>\n\n\n\n<p>Cross is also planning a trip to Disney&#8217;s Epcot Center where she&#8217;ll gain even more culinary knowledge to critique the food of Trattoria Da Lina, Middle Eastern Cuisine, and Seoul Food. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>TAKOMA PARK, MD &#8211; Returning from a week-long vacation in Cancun, Mexico to celebrate her friend&#8217;s 30th birthday, Margaret Cross was excited to be eating at the new Mexican restaurant, Cielo Rojo, to see if the food was as authentic as her experience at the resort&#8217;s all-you-can-eat buffet. &#8220;I heard these tacos are the real&#8230;<\/p>\n","protected":false},"author":1,"featured_media":770,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[12],"tags":[],"class_list":["post-765","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-art-culture","wpcat-12-id"],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/takomatorch.com\/wp-content\/uploads\/2020\/02\/cielo1-3.jpg?fit=1260%2C861&ssl=1","jetpack_shortlink":"https:\/\/wp.me\/paPZSG-cl","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/takomatorch.com\/index.php\/wp-json\/wp\/v2\/posts\/765","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/takomatorch.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/takomatorch.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/takomatorch.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/takomatorch.com\/index.php\/wp-json\/wp\/v2\/comments?post=765"}],"version-history":[{"count":2,"href":"https:\/\/takomatorch.com\/index.php\/wp-json\/wp\/v2\/posts\/765\/revisions"}],"predecessor-version":[{"id":771,"href":"https:\/\/takomatorch.com\/index.php\/wp-json\/wp\/v2\/posts\/765\/revisions\/771"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/takomatorch.com\/index.php\/wp-json\/wp\/v2\/media\/770"}],"wp:attachment":[{"href":"https:\/\/takomatorch.com\/index.php\/wp-json\/wp\/v2\/media?parent=765"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/takomatorch.com\/index.php\/wp-json\/wp\/v2\/categories?post=765"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/takomatorch.com\/index.php\/wp-json\/wp\/v2\/tags?post=765"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}